HOW TO TREAT YOURSELF WHILE STILL BEING GOOD


We’ve all been there: you’ve committed yourself to eating well – at least for now, anyway – and you’re wondering if you’ll ever cross paths with something flavoursome again.

Well, the answer is yes. Yes, yes, yes. All you need to do is to start experimenting with new flavours and you’ll soon discover that wholesome eating also means eating some seriously tasty food.

Let the inspiration begin with some of our favourite indulgent yet guilt-free recipes.

Dukkah Chicken Nourish Bowls


Our Dukkah Chicken Nourish Bowls are packed with free range protein and, good fats like avocado and grains that will fill you up. Be sure to sprinkle with pomegranate for sweet, subtle pops of flavour and never underestimate the power of fresh herbs: the mint in this one lifts this dish higher. For a Mediterranean twist, try it with our new Tuscan Breast Steaks.

Healthy Teriyaki Chicken Bowl


Bright, crisp flavours are what make this Healthy Teriyaki Chicken Bowl so incredible. What’s even better is that you can have it prepped, cooked and on the table within 25 minutes. Of course, no soba noodle salad would be complete without topping with pickled ginger and wasabi mayo.

Vietnamese Chicken Salad


Take your tastebuds on a trip to Vietnam with this classic chicken salad. It features perfectly poached and shredded chicken breast drizzled with a zesty lime and chilli dressing. Go on and treat yourself to this vibrant and absolutely delicious creation.


Chicken Burrito


When you’re in the mood for a Mexican fiesta, turn to our winning Chicken Burrito recipe. We like to toast the tortillas on the open stove flame for a smoky flavour, then stuff with fresh salad and spiced chicken tenderloins. To make these lighter, try substituting the sour cream with a low fat Greek yoghurt.