At Lilydale, we're committed to farming free range chickens and producing a high quality, great tasting product. Our chickens are raised and tended to by farmers who ensure they are fed on a nutritious diet and take pride in their welfare. Lilydale free range chickens, once adequately feathered, normally around 21 days, have the ability to leave their barns and access fenced outdoor range areas, during daylight hours. The outdoor range areas are equipped with shade huts, hay bales and ramps. Whilst many chickens are content with the comforts of a barn, during an average day, a proportion of the chickens will venture outside and return to the barn at their leisure. Various conditions, including weather, can affect if or how many chickens choose to access the range areas and how long they stay outside.
|Servings per package: 4|
|Serving size: 100g|
|Ave Quantity per serving||% daily Intake per serving*||Ave Quantity per 100g|
Free Range Chicken Breast (69%), Water, Herb and Parmesan Coating (8%) [Wheat Flour, Buckwheat Flour (Gluten, Soy), Oat Flour (Gluten), Quinoa Flour, Natural Flavours (Milk), Salt, Herbs (3.3%) (Oregano, Rosemary, Thyme, Parsley), Wheat Gluten, Yeast Extract, Canola Oil, Yeast, Acidity Regulators (327, 270), Dehydrated Vegetable (Onion), Parmesan Cheese Powder (Milk) (0.3%), Sugar, Maize Starch], Vegetable Oil (Canola), Wheat Flour, Thickener (1404, 1442), Salt, Mineral Salts (450, 500, 451, 452), Vegetable Gums (412, 415), Wheat Gluten, Wheat Starch, Sugar, Maltodextrin.
Made in Australia from at least 96% Australian ingredients.