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Taste of Australia Poh Ling Yeow Roasts & Sharing Gary Mehigan Hayden Quinn Dedication You Can Taste Fast & Fabulous Adam Liaw
Parmesan Crusted Chicken Schnitzel with Apple Radish Slaw

Parmesan Crusted Chicken Schnitzel with Apple Radish Slaw

By Poh Ling Yeow
Serves  4
Preparation  30 mins
Cooking  30 mins
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Ginger Chicken Steamed with Lap cheong & Shiitake Mushrooms

Ginger Chicken Steamed with Lap cheong & Shiitake Mushrooms

By Poh Ling Yeow
Serves  4
Preparation  30 mins
Cooking  15 mins
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Vietnamese Style Grilled Chicken Meatballs with Cold Noodle Salad & Nuoc Mam Dressing

Vietnamese Style Grilled Chicken Meatballs with Cold Noodle Salad & Nuoc Mam Dressing

By Poh Ling Yeow
Serves  4
Preparation  30 mins + overnight for marinade & pickling
Cooking  15 mins
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Malaysian Style Spiced Chicken Wings

Malaysian Style Spiced Chicken Wings

By Poh Ling Yeow
Serves  6
Preparation  15 mins + overnight for marinade
Cooking  25 mins
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Lemon Thyme Chicken with Sage Smashed Potatoes & Charred Chilli Broccoli

Lemon Thyme Chicken with Sage Smashed Potatoes & Charred Chilli Broccoli

By Poh Ling Yeow
Serves  4
Preparation  25 mins
Cooking  1 hr
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Chicken sang choy bao

Chicken sang choy bao

By Adam Liaw
Serves  4
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Creamy chicken saagwala

Creamy chicken saagwala

By Adam Liaw
Serves  4
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Green peppercorn chicken with crispy basil

Green peppercorn chicken with crispy basil

By Adam Liaw
Serves  4
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Peanut Butter Chicken and Rocket Salad

Peanut Butter Chicken and Rocket Salad

By Adam Liaw
Serves  4
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